Pastry Chef
Company: Disneyland Resort
Location: Anaheim
Posted on: October 18, 2024
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Job Description:
Artists, visionaries, storytellers-that's the Pastry teams at
the Disneyland Resort.
Whether you are looking for exquisite Signature Fine Dining Pastry
environments at the Grand Californian Hotel & Spa or incredible,
high volume production and magic at the Central Bakery, exciting
opportunities await!
Pastry opportunities may include:
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days
a year and some shifts may start as early as 5:00am while some may
end as late as 3:00am, 4:00am or 5:00am.
SUBMITTING YOUR APPLICATION
After clicking "Apply Now" below, the employment application will
open in a new window. Please complete ALL pages of the application
by clicking "Next" on each page, then "Submit" on the final
page.
Ready to learn more about the exciting Culinary opportunities at
the Disneyland Resort? Watch our recent Virtual Culinary Webinar
and hear directly from our chefs and discover all the possibilities
a career with Disney Culinary could provide. Learn about the
variety of experiences and cuisines our teams bring to life! To
watch the recording, click
KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary,
Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort
Roles, hiring bonus, hiringbonus, incentive, DLRCulinary, DLR
Culinary
This posting is seeking candidates to fill multiple roles in
California.
Keywords: Disneyland Resort, Rancho Santa Margarita , Pastry Chef, Hospitality & Tourism , Anaheim, California
Click
here to apply!
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